First things first. If anyone wants to come over and high five me, this Thai-ish lentil bowl is basically an exact, successful replica of the one that
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Carrot Salad with Spiced Turmeric Vinaigrette
Do these carrot salad pictures look spooky to you? Because it's the perfect crunchy, healthy salad for Halloween and fall time! When I first threw
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Fiesta Veggie Enchiladas
Let me tell you a little bit about my love affair with Tex Mex food. I think we're in a little too deep not to talk about it, after all. Of 165 posts
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Fearing’s Roasted Garlic Guacamole
The menu at Dean Fearing's Rattlesnake Bar is a foodie's dream, no matter what your dietary preferences are. Handmade nachos with smoked chicken and
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Zucchini Dip with Walnuts and Salsa Verde
Do you ever doubt food bloggers when they don't provide a single source of inspiration for an amazing recipe? Like, how did they come up with that
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Marinated Portobello California Burger
Welcome to my weird hippie over-the-top California veggie burger.
What is a California burger? A quick Google search will tell you...a lot of
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Healthy Mushroom Enchiladas
Enchiladas are one of the least photogenic foods I've encountered. Without fail, my spatula is too narrow to transfer them in one piece to the plate,
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Garlic Spinach Nachos and Easy Refried Beans
There is a noticeable shortage of decent, or even satisfactory, Mexican or Tex-Mex around these parts. From what I hear and read, the issue extends to
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Risotto Cakes Eggs Florentine
So, you know that rosé risotto I just made? And then that mysterious frying pan on Instagram? Today they're combining in the tastiest brunch recipe I
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Garlic Mushroom Rosé Risotto
Sometimes I do silly things like swear off wine for a month. Not necessarily a bad resolution in itself. Wine consumption in the soon-to-be Schatteman
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Butternut Squash Tostadas
Store bought tostadas kind of saved me this week. Months ago, I saw the episode of Triple D featuring Taco Bus and their wildly popular butternut
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White Bean Pesto Pasta Bake
This is gonna be good.
My exact thought as I succumbed to the garlicky lure and opened the oven to peek, with 4 minutes and 43 seconds to go until
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